Baking Macarons: The Swiss Meringue Method : The Swiss Meringue Method
Description
This unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons that will impress any dessert lover.Helpful information includes the best ingredients and equipment to stock your kitchen, resources, tips and troubleshooting, plus the easy macaronage technique that will save you time and energy.With a photo of each recipe, Baking Macarons: The Swiss Meringue Method, offers everything you need to bake beautiful and delicious macarons. It features 20+ new tried-and-tested macaron recipes.Some of the flavors include Minty Chocolate, Speculoos [Cookie Butter], Raspberry Cheesecake, and Apple Spice macarons. --Provided by publisher.
- This unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons that will impress any dessert lover.Helpful information includes the best ingredients and equipment to stock your kitchen, resources, tips and troubleshooting, plus the easy macaronage technique that will save you time and energy.With a photo of each recipe, Baking Macarons: The Swiss Meringue Method, offers everything you need to bake beautiful and delicious macarons. It features 20+ new tried-and-tested macaron recipes.Some of the flavors include Minty Chocolate, Speculoos [Cookie Butter], Raspberry Cheesecake, and Apple Spice macarons. --Provided by publisher.
APA Citation (style guide)
Maliga, L. (2018). Baking Macarons: The Swiss Meringue Method: The Swiss Meringue Method. Lisa Maliga.
Chicago / Turabian - Author Date Citation (style guide)Maliga, Lisa. 2018. Baking Macarons: The Swiss Meringue Method: The Swiss Meringue Method. Lisa Maliga.
Chicago / Turabian - Humanities Citation (style guide)Maliga, Lisa, Baking Macarons: The Swiss Meringue Method: The Swiss Meringue Method. Lisa Maliga, 2018.
MLA Citation (style guide)Maliga, Lisa. Baking Macarons: The Swiss Meringue Method: The Swiss Meringue Method. Lisa Maliga, 2018.
Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published.
Citations should be used as a guideline and should be double checked for accuracy.
Loading...
| LEADER | 01543nam a2200301Ia 4500 | ||
|---|---|---|---|
| 001 | 1000348684 | ||
| 003 | ENKI | ||
| 007 | cr un ---uuuuu | ||
| 008 | 191020s2018 xx o 00 eng d | ||
| 020 | |a 9780463548769 |c $4.99 | ||
| 024 | 1 | |a | |
| 035 | |a 1000348684 | ||
| 041 | |a eng | ||
| 100 | 1 | |a Maliga, Lisa. | |
| 210 | 1 | |a Baking Macarons: The Swiss Meringue Method | |
| 245 | 1 | 0 | |a Baking Macarons |h [electronic resource] : |b The Swiss Meringue Method / |c Lisa Maliga. |
| 260 | |a [S.l.] : |b Lisa Maliga, |c 2018. | ||
| 300 | |a 1 online resource. | ||
| 337 | |a ebook | ||
| 520 | |a This unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons that will impress any dessert lover.Helpful information includes the best ingredients and equipment to stock your kitchen, resources, tips and troubleshooting, plus the easy macaronage technique that will save you time and energy.With a photo of each recipe, Baking Macarons: The Swiss Meringue Method, offers everything you need to bake beautiful and delicious macarons. It features 20+ new tried-and-tested macaron recipes.Some of the flavors include Minty Chocolate, Speculoos [Cookie Butter], Raspberry Cheesecake, and Apple Spice macarons. --Provided by publisher. | ||
| 562 | |e 1 | ||
| 592 | |a 9780463548769.jpg | ||
| 650 | 0 | |a Baking. | |
| 650 | 0 | |a Cookies. | |
| 650 | 7 | |a COOKING / Courses & Dishes / Cookies |2 bisacsh. | |
| 650 | 7 | |a COOKING / Methods / Baking |2 bisacsh. | |
| 655 | 7 | |a Electronic books. |2 lcsh | |
| 998 | |b 102019_smashwords | ||