Tasting Beer : An Insider's Guide to the World's Greatest Drink
Description
"For everyone who has known the pleasure of a pint, Randy Mosher explores and explains the tasting experience, guiding readers to a better understanding of how every batch of beer is affected by recipe formulation, brewhouse procedures, yeasts, fermentations, carbonation, filtration, packaging, and much more. Readers will learn to identify the scents, colors, flavors, and mouth-feel of all the major beer styles. There are also chapters on proper serving and storage conditions, and classic beer and food pairings. Finally, the book includes a style-by-style compendium of the different brews within major beer families, including American craft brews, British lagers, German ales, and Belgian Dubbels. For each style, Mosher includes historical and regional facts, taste and aroma characteristics, seasonal availability, food pairings, and a few terrific recommendations for readers to sample."--
- "For everyone who has known the pleasure of a pint, Randy Mosher explores and explains the tasting experience, guiding readers to a better understanding of how every batch of beer is affected by recipe formulation, brewhouse procedures, yeasts, fermentations, carbonation, filtration, packaging, and much more. Readers will learn to identify the scents, colors, flavors, and mouth-feel of all the major beer styles. There are also chapters on proper serving and storage conditions, and classic beer and food pairings. Finally, the book includes a style-by-style compendium of the different brews within major beer families, including American craft brews, British lagers, German ales, and Belgian Dubbels. For each style, Mosher includes historical and regional facts, taste and aroma characteristics, seasonal availability, food pairings, and a few terrific recommendations for readers to sample."--
- Provided by publisher.
APA Citation (style guide)
Mosher, R. (2009). Tasting Beer: An Insider's Guide to the World's Greatest Drink. Storey Publishing, LLC.
Chicago / Turabian - Author Date Citation (style guide)Mosher, Randy. 2009. Tasting Beer: An Insider's Guide to the World's Greatest Drink. Storey Publishing, LLC.
Chicago / Turabian - Humanities Citation (style guide)Mosher, Randy, Tasting Beer: An Insider's Guide to the World's Greatest Drink. Storey Publishing, LLC, 2009.
MLA Citation (style guide)Mosher, Randy. Tasting Beer: An Insider's Guide to the World's Greatest Drink. Storey Publishing, LLC, 2009.
Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published.
Citations should be used as a guideline and should be double checked for accuracy.
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