Forks over knives
(DVD) 

Book Cover
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Published
New York : Virgil Films, [2011].
Format
DVD
ISBN
9786314353711, 6314353718
Physical Desc
1 DVD (96 min.) : sd., col. ; 4 3/4 in. 
Status

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Copies

LocationCall NumberStatus
Carpinteria Library - Audio Visual - DVDs616.39On Shelf
Goleta Valley Library - Audio Visual - DVDs616.39On Shelf
Paso Robles City Library - Audio Visual - DVDsDVD 616.39 FORKS KNIVESOn Shelf
Santa Maria Bookmobile - Audio Visual - Storage616.39On Shelf
Santa Maria Public Library - Popular Library - DVDs616.39On Shelf
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More Details

Published
New York : Virgil Films, [2011].
Language
English
ISBN
9786314353711, 6314353718
UPC
829567076026

Notes

General Note
Special features: Food as medicine ; What about organic meat and dairy? ; The latest on diabetes ; Benefits from the plant-based diet ; Tax dollars for dairy ; Filmmakers discuss Forks over knives.
Creation/Production Credits
Editors, John Orfanopoulos, Brian Crance, Michael Fahey ; composer, Ramón Balcázar
Participants/Performers
Includes interviews with Joey Aucoin, Neal Barnard, Gene Baur.
Description
This documentary "examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods"--Container.
Target Audience
MPAA rating: PG.
System Details
DVD; region 1, widescreen (16:9); Dolby Digital 5.1 surround.
Language
In English; closed captioned.

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Citations

APA Citation, 7th Edition (style guide)

Fulkerson, L., Corry, J., Aucoin, J., Barnard, N. D., & Baur, G. (2011). Forks over knives . Virgil Films.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lee. Fulkerson et al.. 2011. Forks Over Knives. Virgil Films.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lee. Fulkerson et al.. Forks Over Knives Virgil Films, 2011.

MLA Citation, 9th Edition (style guide)

Fulkerson, Lee., et al. Forks Over Knives Virgil Films, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.