Milk to ice cream
(Book)

Book Cover
Average Rating
Published
New York : Children's Press, [2013].
Format
Book
ISBN
9780531247426 (library binding), 0531247422 (library binding), 9780531247082 (pbk.), 0531247082 (pbk.)
Physical Desc
32 pages : color illustrations ; 18 cm
Accelerated Reader
IL: LG - BL: 2.2 - AR Pts: 1
Status

Description

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Also in this Series

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Copies

LocationCall NumberStatus
Goleta Valley Library - Children's Non-Fiction - Beginning Reader641.862 HerrOn Shelf
Paso Robles City Library - Children's Non-Fiction641.862 HERRINGTONOn Shelf

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More Details

Published
New York : Children's Press, [2013].
Language
English
ISBN
9780531247426 (library binding), 0531247422 (library binding), 9780531247082 (pbk.), 0531247082 (pbk.)
Accelerated Reader
LG
Level 2.2, 1 Points

Notes

General Note
Includes index.
Description
Looks at the process behind the making of ice cream, from the milking of the cows, through the mixing in of sugar, flavoring, freezing, packaging, transporting, and finally eating the finished product.
Target Audience
3-6.

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Citations

APA Citation, 7th Edition (style guide)

Herrington, L. M. (2013). Milk to ice cream . Children's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Herrington, Lisa M. 2013. Milk to Ice Cream. Children's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Herrington, Lisa M. Milk to Ice Cream Children's Press, 2013.

MLA Citation, 9th Edition (style guide)

Herrington, Lisa M. Milk to Ice Cream Children's Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.