Martha Stewart's appetizers : 200 recipes for dips, spreads, snacks, small plates, and other delicious hors d'oeuvres, plus 30 cocktails.
(Book)

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Average Rating
Published
New York : Clarkson Potter/Publishers, [2015].
Format
Book
Edition
First edition.
ISBN
9780307954626 (hc), 0307954625 (hc)
Physical Desc
254 pages : color illustrations ; 26 cm
Status

Description

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Copies

LocationCall NumberStatus
Goleta Valley Library - Adult Non-Fiction641.812 S851On Shelf
Paso Robles City Library - Adult Non-FictionNEW 641.812 MARTHAOn Shelf

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More Details

Published
New York : Clarkson Potter/Publishers, [2015].
Edition
First edition.
Language
English
ISBN
9780307954626 (hc), 0307954625 (hc)

Notes

General Note
Includes index.
Description
"Snacks, starters, small plates, stylish bites, and sips: Today's style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart's Appetizers is the new go-to guide for any type of get-together,"--page [4] of cover.

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Citations

APA Citation, 7th Edition (style guide)

Stewart, M. (2015). Martha Stewart's appetizers: 200 recipes for dips, spreads, snacks, small plates, and other delicious hors d'oeuvres, plus 30 cocktails (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Stewart, Martha. 2015. Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors D'oeuvres, Plus 30 Cocktails. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Stewart, Martha. Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors D'oeuvres, Plus 30 Cocktails Clarkson Potter/Publishers, 2015.

MLA Citation, 9th Edition (style guide)

Stewart, Martha. Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors D'oeuvres, Plus 30 Cocktails First edition., Clarkson Potter/Publishers, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.