Essentials of classic Italian cooking
(Book)
Author
Contributors
Kretschmann, Karin, illustrator.
Published
New York : Alfred A. Knopf, 2022.
Format
Book
Edition
30th anniversary edition.
ISBN
9780593534328, 0593534328
Physical Desc
xix, 710 pages : illustrations ; 24 cm
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Paso Robles City Library - Adult Non-Fiction | 641.5945 HAZAN | On Shelf |
More Details
Published
New York : Alfred A. Knopf, 2022.
Edition
30th anniversary edition.
Language
English
ISBN
9780593534328, 0593534328
Notes
General Note
"This is a Borzoi book"--Verso title page.
General Note
Previously published: 1992.
General Note
Includes index.
Description
"30th anniversary edition of the classic Italian cookbook"--,Provided by publisher.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Hazan, M., & Kretschmann, K. (2022). Essentials of classic Italian cooking (30th anniversary edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hazan, Marcella and Karin, Kretschmann. 2022. Essentials of Classic Italian Cooking. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hazan, Marcella and Karin, Kretschmann. Essentials of Classic Italian Cooking Alfred A. Knopf, 2022.
MLA Citation, 9th Edition (style guide)Hazan, Marcella,, and Karin Kretschmann. Essentials of Classic Italian Cooking 30th anniversary edition., Alfred A. Knopf, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.