The complete guide to naturally gluten-free foods : your starter manual to going g-free the easy, no-fuss way-includes 100 simply delicious recipes!
(Book)

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Published
Beverly, MA : Fair Winds Press, 2013.
Format
Book
ISBN
9781592335282 (pbk.), 1592335284 (pbk.)
Physical Desc
224 pages : col. ill. ; 24 cm.
Status

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LocationCall NumberStatusDue Date
Santa Maria Public Library - Adult Non-Fiction641.3 DUPIN 2013Checked OutMay 11, 2024

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Published
Beverly, MA : Fair Winds Press, 2013.
Language
English
ISBN
9781592335282 (pbk.), 1592335284 (pbk.)
UPC
080665009099

Notes

General Note
Includes index.
Description
"Whether you live gluten-free due to a wheat intolerance or digestive disorder, or because you're simply looking to eat healthier and lose weight, The Complete Guide to Naturally Gluten-Free Foods is your one-stop reference to going g-free naturally and effectively.Part 1 shows you how to begin a gluten-free diet with ease, with information on everything from how to shop for naturally gluten-free ingredients--many of which you're probably already familiar--to what to look out for at restaurants and in packaged foods, to how to stock your pantry with the best and healthiest staples. You'll also learn the keys to following a balanced gluten-free diet, so that you can be sure you're getting all the fiber and nutrients you need to be your healthiest.Part 2 includes 100 delicious recipes you can make with ingredients you'd find in any supermarket--no scary, foreign-sounding fillers or other products included. From classic home-style dishes like BBQ Pulled Pork and Soft Tacos, to new favorites like Quinoa Pilaf with Roasted Root Vegetables and Chocolate Chip Meringue Cookies, you'll find countless meals to fit your time, budget, and tastes.With The Complete Guide to Naturally Gluten-Free Foods, going g-free has never been easier--or more delicious!"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Dupin, O. (2013). The complete guide to naturally gluten-free foods: your starter manual to going g-free the easy, no-fuss way-includes 100 simply delicious recipes! . Fair Winds Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Dupin, Olivia. 2013. The Complete Guide to Naturally Gluten-free Foods: Your Starter Manual to Going G-free the Easy, No-fuss Way-includes 100 Simply Delicious Recipes!. Fair Winds Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Dupin, Olivia. The Complete Guide to Naturally Gluten-free Foods: Your Starter Manual to Going G-free the Easy, No-fuss Way-includes 100 Simply Delicious Recipes! Fair Winds Press, 2013.

MLA Citation, 9th Edition (style guide)

Dupin, Olivia. The Complete Guide to Naturally Gluten-free Foods: Your Starter Manual to Going G-free the Easy, No-fuss Way-includes 100 Simply Delicious Recipes! Fair Winds Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.