"This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy. Content in this book:Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more....."--

"Learn How To Make Your Own Professional Looking Cake Decorations! You will learn all about:Edible Flowers, There Are Many Flowers And Leaves That Are Edible, Different Ways Of Using Real Flowers On A Cake, Recipe For Candied Flowers, How To Use The Edible Candy Flowers On A Cake, Fresh Flowers On A Cake, Using Fruit As Cake Decorations, Candied Fruit, Types Of Fruit That Can Be Candied Or Frosted, Candied Orange Peel, Candied Cherries And Pineapples,...

Teach your kids to make basic candy. Step by step instructions show kids how make the candy. A few of the recipes included are:Fruity Fudge, Scottish Macaroons, Crisp Marshmallow Squares, Uncooked Coconut Ice, Chocolate Caramel Turtles. --Provided by publisher.

Heavenly Food Cookbook Chocolates and Cherries is a great recipe book portraying the most delicious chocolate and cherry recipes. Plenty of photographs to accompany the recipes. Recipes are basic enough for someone without much cooking or baking experience to follow. --Provided by publisher.

Try these delicious nougat and marshmallow recipes. Some of the content in the book: Honey, Cranberry And Pistachio Nougat, Cherry Pistachio Nougat, Orange Pistachio Nougat, White Chocolate Nougat, Christmas Divinity, Cranberry Divinity, Peanut Butter Divinity, Peppermint Divinity, Rose Divinity, Nutty Sea Foam, Sponge / Sea Foam Candy, Basic Marshmallows, Coconut Marshmallows and much more. --Provided by publisher.

"Try making these easy, traditional Scottish recipes. Some of the recipes within the book:Black Pudding, Stovies, Square Sausage (Lorne Sausage), Scotch Broth, Cullen Skink Soup, Scottish Bannock, Black Bun, Clooti Dumpling, Scotch Shortbread, Petticoat Tails, Scottish Chocolate Tablet (Fudge), Scottish Macaroon and much, much more......This recipe book contains delicious, easy to follow recipes."--

"Roses are edible and this book will show you how to use roses for culinary purposes. The Book Will Deal With The Following:Candied Rose petals Rose flavored cakes, cookies, tarts, candy, ice cream and dessertsRose hip teaRose jams and jelliesRose sugar and spiceRose syrupsRose waterRose tisanesRose oil."--

"Working with natural coloring will be different than working with the artificially amplified colors. You can expect a paler more pastel-type of result. Learn How To Make Natural Food Coloring:Blue Coloring, Brown Coloring, Green Coloring, Orange Coloring, Pink Coloring, Purple Coloring, Red Coloring, Yellow Coloring. A much healthier way to color your food....."--

"Try making these easy, decadent pudding recipes. Some of the recipes within the book:Honey Pumpkin Pie, Chocolate Cheesecake, Pineapple Pudding, Fig Pudding In Pineapple Syrup,Chocolate Blanc Mange, Pears In Cream Sauce, Banana Pudding, Ginger Fridge Pudding, Boiled Ginger Pudding, Death By Chocolate, Coffee Syrupy Pudding, Bread Pudding, Lemon Bread Pudding Sago Raisin Pudding, Baked Boozy Peaches And Amaretto Ice Cream and much, much more......This...

"Try making these easy, decadent frosting and filling recipes. Some of the recipes within the book:Nougat Frosting, Chocolate Frosting, Honey Cardamom Butter Cream, Pistachio And Lemon Frosting, Butterscotch Frosting, Boiled Icing, Fudge Frosting, Coffee Cream, Peanut Butter Cream Frosting, Pumpkin Pie Butter Cream, Chocolate Whisky Ganache, Chocolate Ganache and much, much more......This recipe book contains delicious, easy to follow recipes."--