"Based on the most recent research on Type 2 diabetes, this invaluable and practical health reference focuses on balancing diet, medication, and exercise to achieve optimal health. A host of potential complications of diabetes are discussed in detail, including eye-, kidney-, heart-, nerve-, and foot-related problems. Emotional aspects of being diabetic are also discussed. Filled with illustrations, charts, tables, and worksheets, this is a proven,...

Diabetes Mellitus is a chronic disease characterized by hyperglycemia resulting from a defect in insulin secretion, insulin action or both. This program is designed to provide insight on what diabetes does to a person's body, the various types of diabetes, complications associated with this disease and important steps to prevent or decrease the risk of complications.

Dr. Holly's goal is to bring all the misconceptions in the medical sciences to public awareness. Diabetes is just one more. Did you know that diabetes has all kinds of causes? Did you know that a respiratory virus could cause diabetes? Did you know that there are all kinds of issues that can cause diabetes long before the pancreas and insulin are involved? And did you know that you could choose to manage diabetes or eliminate it? Dr. Holly loves research...

"After receiving a diagnosis of prediabetes or diabetes, you may believe that the days of eating what you love are over. Between making lifestyle changes, monitoring your blood glucose levels, and preventing complications, it's only natural to feel overwhelmed. The good news is that you can take charge of your diabetes self-management without deprivation or guilt. Eat What You Love, Love What You Eat with Diabetes by Michelle May builds on the mindfulness...

Type 1 diabetes (formerly known as insulin dependent diabetes or juvenile diabetes) is a condition where there is too much glucose or sugar in the blood because the pancreas is unable to make enough insulin. Insulin is the hormone that allows the glucose from the food we eat to enter the cells of the body to provide energy and stores glucose in the liver to be used as it is needed. Insulin replacement is therefore essential for people with type 1...

This book presents a holistic approach to dealing with diabetes, emphasizing a whole body approach to regulating blood sugar and balancing physical and mental health.

Jenny Ruhl creator of the Blood Sugar 101 website, explains what peer reviewed research and the experience of Successful Low Carb Dieters can tell us about: * How Low Carb Diets Repair Unhealthy High Normal Blood Sugars * How Low Carb Diets Achieve Weight Loss * The Strengths and Weaknesses of the Diet as Revealed by Research * The Facts that Debunk Exaggerated Claims Pro and Anti Low Carb Diets * How the Low Carb Diet Affects Hunger and Hunger Hormones...

"In 2012, I was diagnosed as a chronic diabetic, and prescribed insulin. This book is my story of how I railed against the diagnosis, and got my health back in check. It contains my own personal diabetes story, and how I found the nemesis of my body; Carbohydrate Intolerance.It explains the whole low-carb soup system, and has many recipes to follow, and to start you on your own story."--

Written in clear, non-medical English, the book guides and supports the reader through the anxiety and confusion of initial diabetic diagnosis, the recovery process, and maintaining a diabetes free existence. Warm, witty, and reassuring this husband and wife team delivers the psychological support wives need to stay sane as they help hubby defeat diabetes. The authors explain how to: survive the five stages of diabetic grief, rewire both his and her...

"Do you constantly feel tired, irritable when you skip meals or have trouble sleeping? Then it could be that you have hypoglycaemia. It is a disease that is often misdiagnosed but it can be simple to cure the symptoms by a change in diet. Not a faddy, expensive diet either, but a manageable, healthy, balanced diet. No strange supplements or hard to get ingredients required, just well planned meals, regular eating and wholesome ingredients. This book...